21 Zesty Lemon Vodka Recipes for Refreshing Cocktails

Who says you can’t shake up your cocktail game with a little zest? Whether you’re hosting a summer soiree or just unwinding after a long day, our collection of 21 zesty lemon vodka recipes is here to refresh your spirit. From tangy twists to sweet sips, these cocktails are sure to add a spark to any occasion. Dive in and discover your new favorite drink!

Lemon Vodka Sparkler

Lemon Vodka Sparkler

Just when you thought your summer drink game couldn’t get any stronger, here comes the Lemon Vodka Sparkler to prove you wrong. This zesty, bubbly concoction is your next go-to for beating the heat with style.

Ingredients

  • For the drink:
    • 2 oz vodka
    • 1 oz fresh lemon juice
    • 1/2 oz simple syrup
    • 4 oz club soda
    • Ice cubes
  • For garnish:
    • Lemon slice
    • Fresh mint sprig

Instructions

  1. Fill a tall glass to the brim with ice cubes to ensure your drink stays chilled.
  2. Pour 2 oz of vodka over the ice for that perfect kick.
  3. Add 1 oz of fresh lemon juice to bring in the tangy flavor.
  4. Drizzle in 1/2 oz of simple syrup to balance the acidity with a touch of sweetness.
  5. Top off with 4 oz of club soda, gently stirring to mix all the ingredients without losing the fizz.
  6. Garnish with a lemon slice and a fresh mint sprig for an Instagram-worthy finish.

Zero regrets with this drink—its crisp, refreshing taste and effervescent texture make it irresistible. Serve it at your next backyard bash or enjoy it solo as a chic afternoon pick-me-up.

Citrus Vodka Punch

Citrus Vodka Punch

Absolutely electrify your next gathering with this Citrus Vodka Punch—bright, bold, and begging to be the life of the party.

Ingredients

  • For the punch:
    • 2 cups vodka
    • 1 cup triple sec
    • 4 cups orange juice
    • 2 cups cranberry juice
    • 1/4 cup lime juice
    • 1/4 cup lemon juice
  • For garnish:
    • 1 orange, sliced
    • 1 lime, sliced
    • 1 lemon, sliced
    • Fresh mint leaves

Instructions

  1. In a large punch bowl, combine vodka, triple sec, orange juice, cranberry juice, lime juice, and lemon juice.
  2. Stir the mixture gently but thoroughly to ensure all ingredients are well blended.
  3. Add ice to the punch bowl to chill the mixture, about 4 cups, or until the punch is sufficiently cold.
  4. Garnish with slices of orange, lime, and lemon, and a handful of fresh mint leaves for a pop of color and freshness.
  5. Serve immediately, ensuring each glass gets a bit of garnish for that Instagram-worthy look.

This punch packs a tangy, citrusy punch with a smooth vodka backbone, perfect for sipping under the sun. Try serving it in hollowed-out citrus halves for a fun, edible twist that’ll wow your guests.

Zesty Lemon Vodka Martini

Zesty Lemon Vodka Martini

Bold flavors meet in this Zesty Lemon Vodka Martini—shake up your evening with a drink that’s sharp, smooth, and seriously refreshing.

Ingredients

  • For the cocktail:
    • 2 oz vodka
    • 1 oz fresh lemon juice
    • 1/2 oz simple syrup
    • Ice cubes
  • For garnish:
    • 1 lemon twist

Instructions

  1. Chill a martini glass by filling it with ice water; set aside.
  2. In a cocktail shaker, combine vodka, fresh lemon juice, and simple syrup.
  3. Fill the shaker halfway with ice cubes, ensuring it’s cold enough to dilute slightly for balance.
  4. Shake vigorously for 15 seconds—listen for the ice breaking; that’s your cue it’s perfectly chilled.
  5. Discard the ice water from the martini glass and strain the cocktail into it.
  6. Express the lemon twist over the drink to release its oils, then garnish.

Zingy and vibrant, this martini dances between tart and sweet with a silky finish. Serve it alongside salty snacks to amplify its citrus punch.

Lemon Vodka Collins

Lemon Vodka Collins

Unleash your inner mixologist with this zesty Lemon Vodka Collins—a cocktail that’s equal parts refreshing and bold. Perfect for summer nights or brunch vibes, it’s a game-changer with its citrus punch and smooth vodka kick.

Ingredients

  • For the cocktail:
    • 2 oz vodka
    • 1 oz fresh lemon juice
    • 1/2 oz simple syrup
    • Club soda, to top
    • Ice cubes
  • For garnish:
    • Lemon slice
    • Maraschino cherry

Instructions

  1. Fill a Collins glass with ice cubes to chill it while you prep.
  2. Combine vodka, fresh lemon juice, and simple syrup in a shaker with ice.
  3. Shake vigorously for 15 seconds—until the outside of the shaker feels frosty.
  4. Strain the mixture into your chilled glass over fresh ice.
  5. Top with club soda, leaving about 1/2 inch of space at the top.
  6. Garnish with a lemon slice and a maraschino cherry on a skewer.
  7. Stir gently once before serving to integrate the flavors.

Light, bubbly, and with a tangy twist, this Lemon Vodka Collins dances on the palate. Serve it with a striped straw for that Instagram-worthy touch or pair it with spicy appetizers to balance the heat.

Vodka Lemonade with a Twist

Vodka Lemonade with a Twist

Yearning for a refreshing cocktail that packs a punch? This Vodka Lemonade with a Twist is your go-to for effortless elegance and bold flavors.

Ingredients

  • For the drink:
    • 1 cup vodka
    • 2 cups lemonade
    • 1/2 cup sparkling water
    • 1 tbsp honey
    • Ice cubes
  • For the garnish:
    • 1 lemon, sliced
    • Fresh mint leaves

Instructions

  1. In a large pitcher, combine 1 cup vodka and 2 cups lemonade.
  2. Add 1/2 cup sparkling water to the pitcher for a fizzy twist.
  3. Stir in 1 tbsp honey until fully dissolved, adjusting for sweetness as needed.
  4. Fill glasses with ice cubes to the brim for maximum chill.
  5. Pour the vodka lemonade mixture over the ice, leaving room at the top for garnish.
  6. Garnish each glass with a slice of lemon and a few fresh mint leaves for a pop of color and aroma.
  7. Serve immediately and enjoy the crisp, refreshing taste with every sip.

Absolutely vibrant and zesty, this cocktail balances sweet and tart with a bubbly finish. Try rimming the glasses with sugar or salt for an extra flavor dimension.

Lemon Vodka Sunrise

Lemon Vodka Sunrise

Fizz up your morning with a Lemon Vodka Sunrise—bright, bold, and begging for a brunch spot. This cocktail mixes tart, sweet, and a kick to wake up your taste buds.

Ingredients

  • For the cocktail:
    • 2 oz vodka
    • 1 oz fresh lemon juice
    • 1/2 oz simple syrup
    • 3 oz orange juice
    • Ice cubes
  • For the garnish:
    • 1 lemon slice
    • 1 maraschino cherry

Instructions

  1. Fill a cocktail shaker halfway with ice cubes to chill your ingredients evenly.
  2. Pour 2 oz vodka, 1 oz fresh lemon juice, and 1/2 oz simple syrup into the shaker. Tip: Fresh lemon juice beats bottled for a brighter flavor.
  3. Shake vigorously for 15 seconds until the outside of the shaker feels frosty.
  4. Strain the mixture into a tall glass filled with ice, leaving room at the top.
  5. Slowly pour 3 oz orange juice over the back of a spoon to create a sunrise effect. Tip: The slower you pour, the clearer the layers.
  6. Garnish with a lemon slice and a maraschino cherry on the rim. Tip: Use a toothpick to skewer the cherry for easy eating.

Kick back with this vibrant drink—its layers not only look stunning but blend into a perfectly balanced sip. Serve with a side of sunny-side-up eggs for the ultimate brunch duo.

Frozen Lemon Vodka Daiquiri

Frozen Lemon Vodka Daiquiri

Perfect for beating the heat, this Frozen Lemon Vodka Daiquiri blends tangy citrus with smooth vodka for a refreshing sip. Blitz it up in minutes and serve immediately for the best texture.

Ingredients

  • For the daiquiri:
  • 1 cup ice cubes
  • 2 oz vodka
  • 1 oz fresh lemon juice
  • 1/2 oz simple syrup
  • Lemon slices, for garnish

Instructions

  1. Add 1 cup of ice cubes to a blender.
  2. Pour in 2 oz of vodka, 1 oz of fresh lemon juice, and 1/2 oz of simple syrup.
  3. Blend on high speed for 30 seconds, or until the mixture is smooth and slushy. Tip: For a thicker consistency, add more ice and blend again.
  4. Taste and adjust sweetness with more simple syrup if needed. Tip: Always use fresh lemon juice for the brightest flavor.
  5. Pour the daiquiri into a chilled glass.
  6. Garnish with a slice of lemon on the rim. Tip: For an extra chill, freeze your glass for 10 minutes before serving.

Creamy yet light, this daiquiri delivers a zesty punch with every sip. Serve it in a salt-rimmed glass for a savory twist or add a splash of soda for extra fizz.

Lemon Vodka Mojito

Lemon Vodka Mojito

Hit refresh on your cocktail game with this zesty Lemon Vodka Mojito. It’s a tangy twist on the classic that’ll have your taste buds dancing.

Ingredients

  • For the mix:
    • 1 cup fresh mint leaves
    • 1/2 cup fresh lemon juice
    • 1/4 cup simple syrup
  • For the drink:
    • 2 oz vodka
    • 1 cup club soda
    • Ice cubes
    • Lemon slices and mint sprigs for garnish

Instructions

  1. In a sturdy glass, muddle the mint leaves with the lemon juice and simple syrup until the leaves are lightly bruised and fragrant.
  2. Fill the glass halfway with ice cubes to chill the mixture quickly.
  3. Pour the vodka over the ice, then top with club soda for that fizzy lift.
  4. Gently stir to combine all the flavors without losing the carbonation.
  5. Garnish with a slice of lemon and a sprig of mint for that Instagram-worthy finish.

Your Lemon Vodka Mojito is a crisp, refreshing sip with a perfect balance of sweet and sour. Serve it in a mason jar with a striped straw for a playful picnic vibe.

Spicy Lemon Vodka Shot

Spicy Lemon Vodka Shot

Punch up your party with this Spicy Lemon Vodka Shot—bold, zesty, and with a kick that’ll get the crowd going. Perfect for those who love a fiery twist on classic shots.

Ingredients

  • For the shot:
  • 2 oz vodka
  • 1 oz fresh lemon juice
  • 1/2 tsp cayenne pepper
  • 1 tsp honey
  • Ice cubes

Instructions

  1. Fill a cocktail shaker halfway with ice cubes.
  2. Add 2 oz vodka, 1 oz fresh lemon juice, 1/2 tsp cayenne pepper, and 1 tsp honey to the shaker.
  3. Shake vigorously for 15 seconds to chill and mix the ingredients thoroughly. Tip: The longer you shake, the more the flavors meld.
  4. Strain the mixture into a shot glass. Tip: Use a fine strainer to catch any cayenne clumps for a smoother shot.
  5. Serve immediately. Tip: Garnish with a thin lemon slice dipped in cayenne for an extra spicy presentation.

Feel the heat from the cayenne mellowed by the sweet honey and tangy lemon—this shot’s a rollercoaster of flavors. Try rimming the glasses with a mix of sugar and cayenne for a decorative and tasty edge.

Lemon Vodka Ginger Fizz

Lemon Vodka Ginger Fizz

Zesty, zingy, and downright refreshing—this Lemon Vodka Ginger Fizz is your next go-to for shaking up the mundane. Mix it, sip it, love it.

Ingredients

  • For the drink:
    • 2 oz vodka
    • 1 oz fresh lemon juice
    • 1/2 oz ginger syrup
    • 4 oz club soda
    • Ice cubes
  • For garnish:
    • Lemon slice
    • Fresh ginger slice

Instructions

  1. Fill a cocktail shaker halfway with ice cubes.
  2. Add 2 oz vodka, 1 oz fresh lemon juice, and 1/2 oz ginger syrup to the shaker.
  3. Shake vigorously for 15 seconds to chill and mix the ingredients thoroughly.
  4. Strain the mixture into a tall glass filled with ice cubes.
  5. Top with 4 oz club soda, gently stirring to combine.
  6. Garnish with a lemon slice and a fresh ginger slice on the rim of the glass.

Crisp, bubbly, and with a spicy kick, this cocktail dances on the palate. Serve it in a mason jar for a rustic touch or with a striped straw for a pop of color.

Lemon Vodka Berry Smash

Lemon Vodka Berry Smash

Unleash your inner mixologist with this vibrant Lemon Vodka Berry Smash—it’s a fizzy, fruity rebellion in a glass that’s begging for your next backyard bash.

Ingredients

  • For the smash:
    • 1 cup mixed berries (strawberries, blueberries, raspberries)
    • 2 tbsp fresh lemon juice
    • 2 tbsp granulated sugar
    • 1 cup vodka
    • 1 cup club soda, chilled
    • Ice cubes
  • For garnish:
    • Lemon slices
    • Fresh mint leaves

Instructions

  1. In a sturdy glass, muddle the mixed berries, lemon juice, and sugar until the berries are crushed and the sugar is dissolved.
  2. Fill the glass halfway with ice cubes to chill the mixture instantly.
  3. Pour the vodka over the ice, stirring gently to combine all the flavors.
  4. Top off with chilled club soda for that effervescent kick.
  5. Garnish with a lemon slice and a sprig of fresh mint for an Instagram-worthy finish.

Perfectly balanced between sweet and tart, this smash dances on the palate with every sip. Serve it in mason jars with striped straws for a playful, picnic-ready vibe.

Lemon Vodka Mint Julep

Lemon Vodka Mint Julep

Kick off your summer with this zesty twist on a classic. The Lemon Vodka Mint Julep blends bold flavors for a refreshing sip that’s anything but ordinary.

Ingredients

  • For the drink:
    • 2 oz vodka
    • 1 oz fresh lemon juice
    • 1/2 oz simple syrup
    • 4-5 fresh mint leaves
    • Crushed ice
    • Lemon slice and mint sprig for garnish

Instructions

  1. Muddle the mint: In a julep cup or glass, gently muddle the mint leaves with the simple syrup to release their oils.
  2. Add the liquids: Pour in the vodka and fresh lemon juice, then stir to combine.
  3. Fill with ice: Pack the glass tightly with crushed ice, stirring until the outside frosts.
  4. Garnish and serve: Top with more crushed ice, then garnish with a lemon slice and mint sprig. Serve immediately with a straw.

Expect a crisp, invigorating drink with a perfect balance of sweet and tart. Serve it at your next brunch for a chic, citrusy upgrade.

Lemon Vodka Sour

Lemon Vodka Sour

Shake up your cocktail game with this zesty Lemon Vodka Sour—bright, bold, and begging for a toast. Perfect for those who love a tangy twist on classic sips.

Ingredients

  • For the cocktail:
    • 2 oz vodka
    • 1 oz fresh lemon juice
    • 1/2 oz simple syrup
    • 1 egg white
    • Ice cubes
  • For garnish:
    • Lemon wheel
    • Maraschino cherry

Instructions

  1. In a cocktail shaker, combine vodka, fresh lemon juice, simple syrup, and egg white.
  2. Dry shake (without ice) vigorously for 15 seconds to emulsify the egg white.
  3. Add ice cubes to the shaker and shake again for 20 seconds until well-chilled.
  4. Strain into a chilled coupe glass to serve up or over ice in a rocks glass.
  5. Garnish with a lemon wheel and a maraschino cherry on a skewer.

Now, the texture is silky smooth with a frothy top, thanks to the egg white. The flavor? A perfect balance of tart and sweet, with a vodka kick. Try rimming the glass with sugar for an extra sweet touch.

Lemon Vodka Creamsicle

Lemon Vodka Creamsicle

Nothing beats the zesty kick of lemon paired with smooth vodka in this creamy, dreamy Lemon Vodka Creamsicle. It’s a boozy, refreshing twist on the classic orange creamsicle that’ll have your taste buds dancing.

Ingredients

  • For the mixture:
    • 1 cup heavy cream
    • 1/2 cup vodka
    • 1/4 cup powdered sugar
    • 2 tbsp lemon zest
    • 1/4 cup fresh lemon juice
  • For serving:
    • 1 cup crushed ice
    • Lemon slices for garnish

Instructions

  1. In a large mixing bowl, combine 1 cup heavy cream, 1/2 cup vodka, 1/4 cup powdered sugar, 2 tbsp lemon zest, and 1/4 cup fresh lemon juice.
  2. Whisk the mixture vigorously for 2 minutes until it’s slightly thickened and the sugar is fully dissolved.
  3. Pour the mixture into popsicle molds, leaving a little space at the top for expansion. Tip: Tap the molds gently on the counter to remove any air bubbles.
  4. Insert popsicle sticks and freeze for at least 6 hours, or until solid. Tip: For easier removal, run the molds under warm water for a few seconds before pulling out the popsicles.
  5. Serve each creamsicle with a side of 1 cup crushed ice and garnish with lemon slices. Tip: For an extra boozy kick, drizzle a little extra vodka over the top before serving.

Delightfully creamy with a tangy lemon punch, these Lemon Vodka Creamsicles are perfect for sipping by the pool or as a chic dessert at your next dinner party. Try serving them in hollowed-out lemons for an Instagram-worthy presentation.

Lemon Vodka Iced Tea

Lemon Vodka Iced Tea

Craving a drink that’s both refreshing and bold? This Lemon Vodka Iced Tea blends tangy citrus with smooth vodka for a cocktail that’s effortlessly cool.

Ingredients

  • For the tea: 4 cups water, 4 black tea bags
  • For the lemon mix: 1 cup fresh lemon juice, 1/2 cup granulated sugar
  • For the cocktail: 1 cup vodka, Ice cubes, Lemon slices for garnish

Instructions

  1. Boil 4 cups of water in a kettle or pot until it reaches 212°F.
  2. Steep 4 black tea bags in the boiling water for 5 minutes, then remove the bags and let the tea cool to room temperature.
  3. In a small saucepan, combine 1 cup fresh lemon juice and 1/2 cup granulated sugar. Heat over medium until the sugar dissolves, about 3 minutes, stirring constantly. Let cool.
  4. In a large pitcher, mix the cooled tea and lemon syrup. Stir in 1 cup vodka.
  5. Fill glasses with ice cubes and pour the lemon vodka iced tea over the ice. Garnish with lemon slices.

Adjust the sweetness by tweaking the sugar in the lemon mix. For a stronger tea flavor, steep the bags an extra minute. Always chill your glasses beforehand for an extra refreshing sip.

A perfect balance of sweet and tart, this drink shines with its crisp texture and vibrant lemon kick. Serve it at your next BBQ or enjoy it solo on a lazy afternoon.

Lemon Vodka Cucumber Cooler

Lemon Vodka Cucumber Cooler

Vibes are high and the weather’s hot—this Lemon Vodka Cucumber Cooler is your instant refresh button. Mix, sip, repeat; it’s that simple.

Ingredients

  • For the mix:
    • 1 cup vodka
    • 1/2 cup fresh lemon juice
    • 1/4 cup simple syrup
  • For the garnish:
    • 1 cucumber, thinly sliced
    • Ice cubes
    • Mint leaves for garnish

Instructions

  1. In a large pitcher, combine 1 cup vodka, 1/2 cup fresh lemon juice, and 1/4 cup simple syrup. Stir well to mix.
  2. Add a handful of ice cubes to the pitcher to chill the mixture quickly.
  3. Thinly slice 1 cucumber and add half of the slices to the pitcher. Reserve the rest for garnish.
  4. Let the mixture sit in the refrigerator for at least 30 minutes to allow the flavors to meld. Tip: The longer it sits, the more pronounced the cucumber flavor becomes.
  5. Fill serving glasses with ice cubes and pour the chilled mixture over the ice.
  6. Garnish each glass with the reserved cucumber slices and a few mint leaves. Tip: Slap the mint leaves between your hands before adding to release their aroma.
  7. Serve immediately and enjoy the crisp, refreshing taste. Tip: For an extra touch, rim the glasses with sugar or salt before serving.

Crisp cucumbers and tart lemon make this drink a summer staple. Serve it in mason jars for a rustic touch or add a splash of soda for extra fizz.

Lemon Vodka Basil Smash

Lemon Vodka Basil Smash

Get ready to shake up your cocktail game with this zesty Lemon Vodka Basil Smash. It’s fresh, it’s bold, and it’s ridiculously easy to make.

Ingredients

  • For the smash:
    • 2 oz vodka
    • 1 oz fresh lemon juice
    • 0.5 oz simple syrup
    • 4 fresh basil leaves
    • Ice cubes
  • For garnish:
    • 1 lemon wheel
    • 1 small basil sprig

Instructions

  1. In a cocktail shaker, muddle the basil leaves with the simple syrup to release their oils.
  2. Add the vodka and fresh lemon juice to the shaker.
  3. Fill the shaker halfway with ice cubes, then secure the lid.
  4. Shake vigorously for 15 seconds to chill and dilute the mixture perfectly.
  5. Strain the mixture into a chilled rocks glass filled with fresh ice.
  6. Garnish with a lemon wheel and a small basil sprig on the rim.

Vibrant and refreshing, this cocktail bursts with the harmony of tart lemon and aromatic basil. Serve it at your next brunch for a guaranteed crowd-pleaser.

Lemon Vodka Rosemary Refresher

Lemon Vodka Rosemary Refresher

Never settle for a boring drink again. This Lemon Vodka Rosemary Refresher shakes up your routine with zesty citrus, herbal rosemary, and a smooth vodka kick—perfect for sipping under the summer sun.

Ingredients

  • For the syrup:
    • 1 cup water
    • 1 cup granulated sugar
    • 4 sprigs fresh rosemary
  • For the drink:
    • 2 oz vodka
    • 1 oz fresh lemon juice
    • 1/2 oz rosemary syrup
    • Ice cubes
    • Lemon slice and rosemary sprig for garnish

Instructions

  1. Make the rosemary syrup: In a small saucepan, combine water, sugar, and rosemary. Bring to a boil over medium heat, stirring until sugar dissolves. Reduce heat and simmer for 5 minutes. Remove from heat and let cool completely. Strain out rosemary sprigs.
  2. Mix the drink: In a shaker, combine vodka, lemon juice, and rosemary syrup. Fill the shaker with ice.
  3. Shake well: Secure the lid and shake vigorously for 15 seconds until the outside of the shaker feels cold.
  4. Strain and serve: Strain into a chilled glass filled with fresh ice. Garnish with a lemon slice and rosemary sprig.

Here’s the scoop: this refresher boasts a bright, herbal vibe with a silky finish. Try serving it in a mason jar with a striped straw for that picnic-ready vibe.

Lemon Vodka Pomegranate Spritz

Lemon Vodka Pomegranate Spritz

Ditch the ordinary and dive into a glass of vibrant, tangy bliss with this Lemon Vodka Pomegranate Spritz. It’s the ultimate sip for those who crave a cocktail that’s as visually stunning as it is delicious.

Ingredients

  • For the cocktail:
    • 2 oz vodka
    • 1 oz lemon juice, freshly squeezed
    • 1 oz pomegranate juice
    • 1/2 oz simple syrup
    • 3 oz club soda, chilled
    • Ice cubes
  • For garnish:
    • Lemon slice
    • Pomegranate seeds

Instructions

  1. Fill a cocktail shaker halfway with ice cubes.
  2. Add 2 oz vodka, 1 oz lemon juice, 1 oz pomegranate juice, and 1/2 oz simple syrup to the shaker.
  3. Shake vigorously for 15 seconds to chill and mix the ingredients thoroughly. Tip: The shake aerates the mixture, giving your cocktail a smoother texture.
  4. Strain the mixture into a glass filled with ice cubes, leaving some space at the top.
  5. Top with 3 oz chilled club soda for that effervescent kick. Tip: Pour slowly to preserve the bubbles.
  6. Garnish with a lemon slice and a sprinkle of pomegranate seeds for a pop of color and texture. Tip: For an extra touch, rim the glass with sugar before adding the ice.

Here’s the deal: this spritz is a symphony of crisp, tart, and sweet, with a fizzy finish that dances on the palate. Serve it in a mason jar with a striped straw for that Instagram-worthy vibe.

Lemon Vodka Honey Highball

Lemon Vodka Honey Highball

Thirsty for something that zings? This Lemon Vodka Honey Highball is your go-to for a refreshing kick. Mix, sip, and savor the bold blend of tangy lemon, smooth vodka, and sweet honey.

Ingredients

  • For the drink:
    • 2 oz vodka
    • 1 oz fresh lemon juice
    • 1 tbsp honey
    • 4 oz club soda
    • Ice cubes

Instructions

  1. In a shaker, combine vodka, fresh lemon juice, and honey. Shake vigorously for 15 seconds to fully dissolve the honey.
  2. Fill a highball glass to the top with ice cubes. Strain the shaken mixture over the ice.
  3. Top off with club soda, gently stirring to combine. Tip: For an extra chill, freeze your highball glass for 10 minutes before making the drink.
  4. Garnish with a lemon wheel on the rim. Tip: Lightly squeeze the lemon wheel over the drink for an aromatic burst before placing it on the glass.
  5. Serve immediately and enjoy. Tip: For a sweeter version, adjust the honey to 1.5 tbsp and shake well to ensure it blends perfectly.

Zesty and effervescent, this highball dances on the palate with a perfect harmony of sweet and sour. Try rimming the glass with sugar for a decorative and tasty twist.

Lemon Vodka Thyme Tonic

Lemon Vodka Thyme Tonic

Pour yourself a glass of sunshine with this zesty Lemon Vodka Thyme Tonic—it’s the ultimate summer sip that packs a punch.

Ingredients

  • For the tonic:
    • 1 cup vodka
    • 1/2 cup fresh lemon juice
    • 1/4 cup simple syrup
    • 4 sprigs fresh thyme
    • 2 cups tonic water
    • Ice cubes

Instructions

  1. In a large pitcher, combine 1 cup vodka, 1/2 cup fresh lemon juice, and 1/4 cup simple syrup. Stir well to mix.
  2. Add 4 sprigs of fresh thyme to the pitcher. Gently muddle the thyme with a spoon to release its oils.
  3. Fill the pitcher with ice cubes until it’s three-quarters full.
  4. Pour 2 cups of tonic water into the pitcher. Stir gently to combine without losing the carbonation.
  5. Let the mixture sit for 5 minutes to allow the flavors to meld.
  6. Strain the tonic into glasses filled with ice, ensuring each glass gets a sprig of thyme for garnish.

Lemon Vodka Thyme Tonic is a refreshing blend of tart, sweet, and herbal notes, with a fizzy finish. Serve it in mason jars with a lemon wheel on the rim for an Instagram-worthy touch.

Conclusion

Cheers to zesty flavors and refreshing sips! Our roundup of 21 Lemon Vodka Recipes is your ticket to cocktail bliss, perfect for any occasion. Whether you’re a mixology newbie or a seasoned pro, there’s a drink here to delight your palate. Don’t forget to share your favorites in the comments and pin the ones you love on Pinterest. Here’s to making every sip count!

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