18 Decadent Chocolate Vodka Recipes for Sweet Tooths

Hey there, chocolate lovers and cocktail enthusiasts! Are you ready to dive into a world where rich, velvety chocolate meets the smooth kick of vodka? Whether you’re planning a cozy night in or looking to impress at your next gathering, our roundup of 18 Decadent Chocolate Vodka Recipes is your ticket to sweet, spirited bliss. Let’s get mixing—your sweet tooth will thank you!

Chocolate Martini with Vodka

Indulge in the rich, velvety goodness of a Chocolate Martini with Vodka, a decadent cocktail that’s as luxurious as it is easy to make.

Ingredients

• 2 oz vodka
• 1 oz chocolate liqueur
• 1 oz creme de cacao
• 1 oz heavy cream
• 1 tbsp chocolate syrup
• Ice cubes
• Chocolate shavings for garnish

Instructions

1. Fill a cocktail shaker halfway with ice cubes.
2. Add 2 oz vodka, 1 oz chocolate liqueur, 1 oz creme de cacao, and 1 oz heavy cream to the shaker.
3. Shake vigorously for about 15 seconds until the outside of the shaker feels cold.
4. Drizzle 1 tbsp chocolate syrup inside a chilled martini glass.
5. Strain the cocktail into the prepared glass.
6. Garnish with chocolate shavings on top.

This Chocolate Martini stands out with its perfect balance of creamy texture and deep chocolate flavor, making it an irresistible treat for any chocolate lover.

Tip: For an extra chocolatey experience, rim the glass with melted chocolate and cocoa powder before pouring the cocktail.

White Chocolate Raspberry Vodka Cocktail

Indulge in the sweet and tangy flavors of this White Chocolate Raspberry Vodka Cocktail, a luxurious treat that’s surprisingly simple to whip up.

Ingredients

• 1/2 cup white chocolate chips
• 1/4 cup heavy cream
• 1/2 cup raspberry vodka
• 1/4 cup raspberry liqueur
• 1/2 cup fresh raspberries
• 1 cup ice cubes
• Whipped cream, for garnish
• Fresh raspberries, for garnish

Instructions

1. In a small saucepan over low heat, melt 1/2 cup white chocolate chips with 1/4 cup heavy cream, stirring constantly until smooth. Remove from heat and let cool slightly.
2. In a blender, combine the melted white chocolate mixture, 1/2 cup raspberry vodka, 1/4 cup raspberry liqueur, 1/2 cup fresh raspberries, and 1 cup ice cubes. Blend until smooth.
3. Pour the mixture into two chilled glasses. Top with whipped cream and garnish with fresh raspberries.

The magic of this cocktail lies in the velvety white chocolate base that perfectly balances the sharpness of the raspberry vodka, creating a drink that’s as visually stunning as it is delicious.

Tip: For an extra touch of elegance, rim the glasses with melted white chocolate and crushed freeze-dried raspberries before pouring.

Chocolate Covered Strawberry Vodka Drink

Indulge in the decadent fusion of chocolate and strawberries with this Chocolate Covered Strawberry Vodka Drink, a luxurious twist on your cocktail hour that’s as delightful to make as it is to sip.

Ingredients

• 1 cup fresh strawberries, hulled and sliced
• 2 oz vodka
• 1 oz chocolate liqueur
• 1 oz strawberry syrup
• 1/2 cup ice
• Chocolate shavings, for garnish

Instructions

1. In a blender, combine 1 cup fresh strawberries, 2 oz vodka, 1 oz chocolate liqueur, 1 oz strawberry syrup, and 1/2 cup ice.
2. Blend on high until smooth, about 30 seconds.
3. Pour into a chilled glass and garnish with chocolate shavings.

This drink stands out with its velvety texture and the perfect balance of sweet strawberry and rich chocolate, making it an irresistible choice for those special moments.

Tip: For an extra chocolatey experience, rim the glass with melted chocolate before pouring in the drink.

Double Chocolate Vodka Shake

Indulge in the ultimate adult treat with this Double Chocolate Vodka Shake, blending rich cocoa with a smooth vodka kick for a dessert that’s as luxurious as it is easy to make.

Ingredients

• 1 cup vanilla ice cream
• 1/2 cup milk
• 2 tbsp chocolate syrup
• 1 tbsp cocoa powder
• 1.5 oz vodka
• Whipped cream, for garnish
• Chocolate shavings, for garnish

Instructions

1. In a blender, combine the vanilla ice cream, milk, chocolate syrup, cocoa powder, and vodka.
2. Blend on high speed until smooth and creamy, about 30 seconds.
3. Pour into a chilled glass and top with whipped cream and chocolate shavings.

This shake stands out with its perfect balance of decadent chocolate and a hint of vodka, making it an unforgettable after-dinner delight.

Tip: For an extra chocolatey experience, rim the glass with chocolate syrup before pouring in the shake.

Spicy Chocolate Vodka Elixir

Warm up your evenings with this Spicy Chocolate Vodka Elixir, a decadent blend that marries the richness of chocolate with a kick of spice and the smoothness of vodka.

Ingredients

• 1 cup whole milk
• 2 tbsp unsweetened cocoa powder
• 1/4 cup sugar
• 1/2 tsp cayenne pepper
• 1/4 tsp cinnamon
• 2 oz vodka
• Whipped cream, for garnish
• Chocolate shavings, for garnish

Instructions

1. In a small saucepan over medium heat, whisk together the whole milk, unsweetened cocoa powder, and sugar until the sugar dissolves and the mixture is smooth, about 3 minutes.
2. Stir in the cayenne pepper and cinnamon, then remove from heat.
3. Let the mixture cool for 2 minutes, then stir in the vodka.
4. Pour into a mug and top with whipped cream and chocolate shavings.

The Spicy Chocolate Vodka Elixir stands out with its bold contrast of sweet chocolate and fiery cayenne, creating a drink that’s as intriguing as it is indulgent.

Tip: For an extra spicy kick, add an additional pinch of cayenne pepper before serving.

Chocolate Mint Vodka Delight

Indulge in the perfect blend of rich chocolate and refreshing mint with this Chocolate Mint Vodka Delight, a cocktail that’s as fun to make as it is to sip.

Ingredients

• 1/2 cup chocolate syrup
• 1/4 cup fresh mint leaves, plus extra for garnish
• 2 cups vodka
• 1/4 cup heavy cream
• 2 cups ice cubes
• 1/4 cup sugar
• 1/2 cup water

Instructions

1. In a small saucepan, combine 1/2 cup water and 1/4 cup sugar over medium heat. Stir until the sugar dissolves, then add 1/4 cup fresh mint leaves. Simmer for 5 minutes, then remove from heat and let cool to make mint syrup.
2. Strain the mint syrup into a blender, discarding the leaves. Add 1/2 cup chocolate syrup, 2 cups vodka, 1/4 cup heavy cream, and 2 cups ice cubes. Blend until smooth.
3. Pour into glasses and garnish with fresh mint leaves. Serve immediately.

The magic of this drink lies in the homemade mint syrup, which infuses every sip with a bright, herbal freshness that perfectly complements the deep chocolate notes.

Tip: For an extra chocolatey experience, drizzle additional chocolate syrup inside the glasses before pouring the cocktail.

Salted Caramel Chocolate Vodka

Indulge in the luxurious blend of sweet and salty with this Salted Caramel Chocolate Vodka, a decadent treat that’s surprisingly simple to whip up at home.

Ingredients

• 1 cup vodka
• 1/2 cup chocolate syrup
• 1/4 cup caramel sauce
• 1/2 tsp sea salt
• 1 tsp vanilla extract

Instructions

1. In a large mixing bowl, combine 1 cup vodka, 1/2 cup chocolate syrup, and 1/4 cup caramel sauce. Whisk until fully blended.
2. Add 1/2 tsp sea salt and 1 tsp vanilla extract to the mixture, stirring gently to incorporate.
3. Pour the mixture into a clean bottle or jar, seal tightly, and refrigerate for at least 2 hours to allow the flavors to meld.
4. Serve chilled over ice or as a sophisticated addition to your favorite dessert cocktails.

The magic of this recipe lies in the perfect balance of rich chocolate, buttery caramel, and a hint of salt, creating a drink that’s as complex as it is comforting.

Tip: For an extra touch of elegance, rim your glasses with a mix of sugar and sea salt before serving.

Chocolate Orange Vodka Infusion

Dive into the decadent world of homemade liqueurs with this Chocolate Orange Vodka Infusion, a rich and velvety treat that’s surprisingly simple to make.

Ingredients

• 1 (750ml) bottle of high-quality vodka
• 2 large oranges, peeled (peels only)
• 1/2 cup dark chocolate chips
• 1/4 cup granulated sugar
• 1/2 cup water

Instructions

1. In a small saucepan, combine the 1/4 cup granulated sugar and 1/2 cup water. Heat over medium heat, stirring constantly, until the sugar dissolves completely, about 3 minutes. Remove from heat and let cool.
2. Place the orange peels and 1/2 cup dark chocolate chips in a large, clean jar. Pour the cooled sugar syrup and the entire bottle of vodka over them.
3. Seal the jar tightly and store in a cool, dark place for at least 2 weeks, shaking gently every few days to help the flavors meld.
4. After infusing, strain the mixture through a fine-mesh sieve lined with cheesecloth into a clean bottle or jar. Discard the solids.

The magic of this infusion lies in the way the bright citrus notes of the orange peel dance with the deep, luxurious chocolate, creating a liqueur that’s both refreshing and indulgent.

Tip: For an extra chocolatey finish, rim your glasses with melted chocolate and a sprinkle of orange zest before serving.

Peanut Butter Chocolate Vodka Smoothie

Who says you can’t have dessert and a cocktail at the same time? This Peanut Butter Chocolate Vodka Smoothie is the perfect blend of indulgence and fun, making it a must-try for any occasion.

Ingredients

• 1 cup milk
• 2 tbsp creamy peanut butter
• 2 tbsp chocolate syrup
• 1.5 oz vodka
• 1 cup ice cubes
• Whipped cream, for garnish
• Chocolate shavings, for garnish

Instructions

1. In a blender, combine 1 cup milk, 2 tbsp creamy peanut butter, 2 tbsp chocolate syrup, 1.5 oz vodka, and 1 cup ice cubes.
2. Blend on high speed until smooth, about 30 seconds.
3. Pour into a chilled glass and top with whipped cream and chocolate shavings.

The magic of this smoothie lies in its creamy texture and the way the peanut butter and chocolate flavors meld together with a subtle kick of vodka. It’s a dessert cocktail that feels like a treat in every sip.

Tip: For an extra chocolatey version, rim the glass with chocolate syrup before pouring in the smoothie.

Dark Chocolate Vodka Espresso

Indulge in the rich, bold flavors of this Dark Chocolate Vodka Espresso, a decadent drink that combines the warmth of coffee with the smoothness of vodka and the luxury of dark chocolate.

Ingredients

• 1 cup freshly brewed espresso, cooled to room temperature
• 2 oz high-quality vodka
• 1 oz dark chocolate syrup
• 1/2 cup heavy cream
• 1 tbsp powdered sugar
• Ice cubes
• Dark chocolate shavings for garnish

Instructions

1. In a cocktail shaker, combine the cooled espresso, vodka, and dark chocolate syrup with a handful of ice cubes. Shake vigorously for 30 seconds until well chilled.
2. In a separate bowl, whip the heavy cream and powdered sugar together until soft peaks form.
3. Strain the espresso mixture into a chilled martini glass. Gently spoon the whipped cream on top to create a fluffy layer.
4. Garnish with dark chocolate shavings for an extra touch of elegance.

The magic of this drink lies in the perfect balance between the bitterness of espresso, the sweetness of chocolate, and the kick of vodka, all smoothed over by luxurious whipped cream.

Tip: For an even richer chocolate flavor, drizzle a little extra chocolate syrup over the whipped cream before adding the shavings.

Chocolate Cherry Vodka Cordial

Indulge in the luxurious blend of chocolate and cherry with this homemade Chocolate Cherry Vodka Cordial, a perfect sip to elevate your evening.

Ingredients

• 1 cup vodka
• 1/2 cup dried cherries
• 1/4 cup dark chocolate chips
• 1/4 cup sugar
• 1/2 cup water

Instructions

1. In a medium saucepan, combine 1/2 cup water and 1/4 cup sugar. Heat over medium heat until the sugar dissolves completely, about 3 minutes.
2. Remove the saucepan from heat and stir in 1/4 cup dark chocolate chips until melted and smooth.
3. Add 1/2 cup dried cherries to the chocolate mixture, stirring to coat evenly.
4. Pour the mixture into a clean jar and add 1 cup vodka. Seal the jar tightly and shake well to combine.
5. Let the cordial infuse in a cool, dark place for at least 48 hours, shaking gently once a day.
6. Strain the mixture through a fine-mesh sieve into a bottle, discarding the solids. Serve chilled or at room temperature.

The magic of this cordial lies in the slow infusion process, which melds the tartness of cherries with the richness of chocolate, creating a drink that’s both complex and irresistibly smooth.

Tip: For an extra touch of elegance, serve the cordial in small chocolate-rimmed glasses.

Vanilla Chocolate Vodka Cream

Indulge in the luxurious blend of vanilla and chocolate with this Vanilla Chocolate Vodka Cream, a decadent drink that’s as easy to make as it is to love.

Ingredients

• 1 cup heavy cream
• 1/2 cup vodka
• 1/4 cup chocolate syrup
• 2 tbsp vanilla extract
• 1 tbsp sugar
• Ice cubes

Instructions

1. In a blender, combine 1 cup heavy cream, 1/2 cup vodka, 1/4 cup chocolate syrup, 2 tbsp vanilla extract, and 1 tbsp sugar.
2. Add a handful of ice cubes to the blender and blend on high speed until the mixture is smooth and frothy, about 30 seconds.
3. Pour the mixture into chilled glasses and serve immediately for a silky, indulgent treat.

The magic of this recipe lies in the velvety texture that the heavy cream and vodka create, perfectly balanced with the rich flavors of vanilla and chocolate.

Tip: For an extra touch of elegance, drizzle a little extra chocolate syrup on top before serving.

Chocolate Hazelnut Vodka Spread

Transform your breakfast toast or dessert crepes into a decadent treat with this homemade Chocolate Hazelnut Vodka Spread, a boozy twist on the classic favorite.

Ingredients

• 1 cup hazelnuts, toasted and skins removed
• 1/2 cup powdered sugar
• 1/4 cup unsweetened cocoa powder
• 1/4 tsp salt
• 2 tbsp vodka
• 1/4 cup heavy cream
• 1 tsp vanilla extract

Instructions

1. In a food processor, blend the toasted hazelnuts until they form a smooth paste, about 5 minutes.
2. Add the powdered sugar, cocoa powder, and salt to the hazelnut paste. Process until fully combined.
3. With the processor running, slowly pour in the vodka, heavy cream, and vanilla extract. Continue to blend until the mixture is silky and uniform.
4. Transfer the spread to a jar and let it sit at room temperature for 1 hour to allow the flavors to meld.

The vodka not only adds a subtle kick but also gives the spread a wonderfully smooth consistency that’s perfect for spreading. This spread is a game-changer for your weekend brunch or as a luxurious gift.

Tip: For an extra nutty flavor, you can lightly toast the hazelnuts again after removing the skins.

Mocha Chocolate Vodka Latte

Warm up your evenings with this indulgent Mocha Chocolate Vodka Latte, a perfect blend of coffee, chocolate, and a hint of vodka for an adult twist on your favorite latte.

Ingredients

• 1 cup strong brewed coffee, hot
• 1/2 cup milk
• 2 tbsp chocolate syrup
• 1 oz vodka
• 1 tbsp whipped cream
• 1 tsp cocoa powder (for garnish)

Instructions

1. In a saucepan, heat the milk over medium heat until steaming but not boiling, about 3 minutes.
2. Stir in the chocolate syrup until fully combined with the milk.
3. Pour the hot coffee into a large mug, followed by the chocolate milk mixture.
4. Add the vodka to the mug and stir gently to combine.
5. Top with whipped cream and a sprinkle of cocoa powder for garnish.

The Mocha Chocolate Vodka Latte stands out with its rich chocolate depth and a smooth vodka kick, making it an unforgettable after-dinner treat.

Tip: For an extra chocolatey version, rim your mug with chocolate syrup before adding the latte.

Chocolate Coconut Vodka Tropical

Dive into the tropics with this Chocolate Coconut Vodka Tropical, a decadent cocktail that blends rich chocolate, creamy coconut, and a smooth vodka kick for the ultimate indulgence.

Ingredients

• 1/2 cup coconut cream
• 1/4 cup chocolate syrup
• 2 oz vodka
• 1 cup ice cubes
• 1 tbsp shredded coconut (for garnish)
• 1 tbsp chocolate shavings (for garnish)

Instructions

1. In a blender, combine the coconut cream, chocolate syrup, vodka, and ice cubes. Blend until smooth.
2. Pour the mixture into a chilled glass.
3. Garnish with shredded coconut and chocolate shavings on top.

This cocktail stands out with its velvety texture and the playful contrast between the tropical coconut and deep chocolate flavors, making it a showstopper at any gathering.

Tip: For an extra tropical twist, rim the glass with toasted coconut flakes before pouring in the cocktail.

Chocolate Banana Vodka Milkshake

Who says you can’t have a little fun with your dessert? This Chocolate Banana Vodka Milkshake is a grown-up twist on a classic favorite, blending rich chocolate, ripe bananas, and a splash of vodka for a creamy, indulgent treat.

Ingredients

• 2 ripe bananas, peeled and sliced
• 2 cups vanilla ice cream
• 1/4 cup chocolate syrup
• 1/4 cup vodka
• 1/2 cup milk
• Whipped cream and chocolate shavings for garnish (optional)

Instructions

1. In a blender, combine the sliced bananas, vanilla ice cream, chocolate syrup, vodka, and milk.
2. Blend on high speed until the mixture is smooth and creamy, about 30 seconds to 1 minute.
3. Pour the milkshake into two glasses and top with whipped cream and chocolate shavings if desired.

The magic of this milkshake lies in the perfect balance of sweet banana, rich chocolate, and the subtle kick of vodka, making it an unforgettable dessert cocktail. Tip: For an extra thick milkshake, freeze the banana slices for an hour before blending.

Chocolate Almond Vodka Bliss

Indulge in the luxurious blend of chocolate and almond with a spirited kick in this Chocolate Almond Vodka Bliss, a dessert that promises to dazzle your taste buds.

Ingredients

• 1 cup heavy cream
• 1/2 cup whole milk
• 1/4 cup granulated sugar
• 1/4 cup unsweetened cocoa powder
• 1/4 cup vodka
• 1/4 cup almond liqueur
• 1/2 teaspoon vanilla extract
• 1/4 teaspoon almond extract
• Whipped cream and sliced almonds, for garnish

Instructions

1. In a medium saucepan over medium heat, combine heavy cream, whole milk, and granulated sugar. Heat until the mixture is warm and the sugar has dissolved, about 5 minutes, stirring occasionally.
2. Whisk in unsweetened cocoa powder until smooth. Continue to cook for another 2 minutes, ensuring the cocoa is fully incorporated.
3. Remove from heat and stir in vodka, almond liqueur, vanilla extract, and almond extract. Mix well to combine all the flavors.
4. Pour the mixture into glasses and refrigerate for at least 2 hours, or until set.
5. Before serving, top with whipped cream and garnish with sliced almonds.

The silky texture of this dessert, combined with the bold flavors of chocolate and almond, elevated by the warmth of vodka, makes it a showstopper at any gathering.

Tip: For an extra chocolatey experience, drizzle each serving with chocolate syrup before adding the whipped cream.

Chocolate Cinnamon Vodka Spice

Warm up your evenings with this indulgent Chocolate Cinnamon Vodka Spice, a creamy, spiked hot chocolate that’s as easy to make as it is delicious.

Ingredients

• 2 cups whole milk
• 1/2 cup heavy cream
• 2 tbsp unsweetened cocoa powder
• 1/4 cup granulated sugar
• 1/2 tsp ground cinnamon
• 1/4 tsp vanilla extract
• 2 oz vodka
• Whipped cream and cinnamon sticks for garnish (optional)

Instructions

1. In a medium saucepan over medium heat, combine the whole milk and heavy cream. Heat until warm but not boiling, about 3-4 minutes.
2. Whisk in the unsweetened cocoa powder, granulated sugar, and ground cinnamon until fully dissolved and the mixture is smooth, about 2 minutes.
3. Remove from heat and stir in the vanilla extract and vodka.
4. Pour into mugs and top with whipped cream and a cinnamon stick if desired.

The magic of this drink lies in the perfect balance of rich chocolate and warm cinnamon, elevated by a smooth vodka kick—ideal for sipping by the fire.

Tip: For an extra decadent version, swap the vodka for cinnamon-flavored whiskey.

Conclusion

There you have it—18 decadent chocolate vodka recipes that promise to delight every sweet tooth! Whether you’re hosting a party or treating yourself, these indulgent concoctions are sure to impress. We’d love to hear which recipes you try and love. Don’t forget to share your favorites in the comments and pin this article on Pinterest to spread the chocolatey joy. Happy mixing!